Menu

Prices and Options

Huntstile is a unique award-winning venue, offering a friendly and relaxed atmosphere whilst delivering a professional service - we try and steer clear of the 'corporate venue' thing as much as we can. This is why we don't have a civil marriage license at the moment, it would mean that we would have to be a full time "venue". We are a working organic farm and we want to remain that way - a special individual place, that offers you the opportunity to celebrate your special event the way you want to, in this lovely old 14th century farmhouse in the beautiful Somerset countryside.











































 

Of course we do have the Stone Circle which is a wonderful location for an outdoor ceremony – or a picnic! please click here for the pics

We like to be flexible and organise your day around what you want, rather than tell you what we would like to do – after all, its your day! Whether its a relaxed BBQ you would like or a sumptuous banquet feast, everything is prepared and cooked at Huntstile.

Please call or email Lizzie for availability. If you can come and visit that’s even better, as we can show exactly what Hunstile has to offer.

For more wedding information…click here

 

01278 662358 or 07725 278280  or email: info@huntstileorganicfarm.co.uk

 

 

Spring & Summer

Farmhouse Hire from 2pm Friday to 11am Sunday including:

  • Farmhouse guests accommodation sleeping up to 27 included for Saturday (available for Friday also at additional cost)
  • Use of the two reception rooms & gardens
  • Bed and breakfast for the Bride & Groom on Friday night (other rooms can be booked if required) & up to 25 further guests on Saturday night
  • Dining Hall with solid wooden dance floor for live/DJ music until 1am
  • Use of Cash Bar with bar staff supplied
  • Waitresses for afternoon and evening (incl. with food costs)
  • Tea and coffee making facilities provided in Sitting Room

£4950

Dining Marquee £1785 (attached to farmhouse – more pics below) with ivory swags, linings, carpets, lighting & heater, includes dining covers up to 75 included in price - and can seat up to 125 guests (with additional hire charge per cover) - food & drinks are in additon to these costs.


Autumn & Winter

Farmhouse Hire from 2pm Friday to 11am Sunday including:

  • Farmhouse accommodation sleeping up to 27 included for Saturday (available for Friday also at additional cost)
  • Use of the two reception rooms & gardens
  • Bed and breakfast for Bride & Groom on Friday night & up to 25 further guests on Saturday night
  • Dining covers for up to 42 (Dining Hall + £450) or 50 (Garden Room + £595)
  • Use of Cash Bar with bar staff supplied
  • Waitresses for afternoon and evening
  • Tea and coffee making facilities provided in Sitting Room

£3950


Extra costs to be aware of:

  • Dining Marquee, comes with 75 covers (can seat up to 130) – £1785
  • Garden Room/Dining Hall for Wedding Breakfast (£595/£450)
  • Additonal covers over & above 75 are hired in @ £7.50+VAT each
  • Food – a selection of menus are available on our website or from the farm. Please Note: All catering is done in house
  • Any additional beds in rooms are charged at £25 pppn including breakfast
  • Additional marquee dining covers to the 75 supplied (i.e. cup, plate, knife, fork etc.)
  • Glassware and wine waiters for any imported drinks (‘corkage’) – or you may prefer to opt for a Drinks Package (see below)
  • Floral displays – try www.marshmallowflowers.co.uk
  • Stone Circle – including transportation to and from the Stone Circle – £250
  • Camping & additional breakfasts can be booked in advance
  • Musical Entertainment
  • Drinks Packages (as opposed to paying corkage – above) are available from our wine cellars – we stock delicious wines, organic and non-organic, from around the world including some excellent award winning English wines,  Somerset aperitif and local bubbles. Packages include a welcome drink, wine on tables during the wedding breakfast and a glass of bubbles for the toast. Prices range from £16 – £20 per head, depending upon what choices you prefer – please read on for further details…

Booking & Deposit

If you decide you like what you see and would like to book, we require a cautionary deposit of £1500 at the time of booking. This will be returned to you after your celebration party, provided that you keep to your terms and conditions of booking (see ‘terms & conditions‘ page). This cautionary deposit  is non-refundable upon cancellation and will secure your weekend for you. All other monies are to be paid one month prior to your celebrations taking place.

Please note that prices are subject to change


Telephone Numbers & Links


Music & Entertainers

Huntstile’s favourite band is SNAPPA (approx £650-ish) SNAPPA’s Mick: 07890 149661, Their website is http://www.snappa.co.uk

The Cosmic Sausages – definitely the best, funniest, amazing all round performers in the world! (probably) about £1500 + worth every penny – Simon from the Sausages no: 07939047780

Sally Mann @ Fuse Performance 01458 259638 (from £250)

“Bridgwater Jazz Collective” – function band playing a range of jazz standards. From £500 depending on length of time required. 07786176123

To check availability & organise a visit please telephone or email Lizzie:

info@huntstileorganicfarm.co.uk

01278 662358 or 07725 278280

The Stone Circle is a beautiful spot with wonderful views, situtated on the top of a hill at the edge of woodland. We can organise transport to and from for your guests on hay-bale rides in our tactor & trailer.

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Huntstile Drinks Options

Non-organic House selection:

Red/White Rose/Wine – from £10/bottle

Examples:-

Camino del Sur 2008 Cabernet Sauvignon, Bio Bio Valley.

· Clean very fruity easy drinking wine. We think this is fantastic value with plenty of crunchy cabernet fruit and a smooth finish.

· A new venture for Esteban Canata, the Bio Bio valley is at the southerly extreme of Chilean wine making and thus an exciting new area for the production of white wines. Sr Canata has 300 hectares there where he grows a range of more unusual grape types as well as the more classic varieties. Expect to see some of these in due course. The Cabernet and Pinot come from their own estates whilst the Merlot come from further north in the Central valley which gives it the rich ripeness we have come to expect from Chile. A real find. Drinking now – ABV: 13.5 %

*** We also stock a Sauvignon Blanc from the same region in Chile however, after the earthquake earlier this year, supply has been irregular and we are reviewing the situation at present with an alternative SB from Los Condes (it’s very good!)

 

La Maison Sauvignon Grenache Blanc 2007 Vignerons D’Ardechois, Ardeche

· Lovely gooseberry and asparagus flavoured sauvignon broadened by the weightier grenache. Clean with a touch of sweet frut on the finish. The perfect aperitif.

· Les Vignerons D’Ardechois is a co-operative situated as its name suggests in the Coteaux D’Ardeche region of the Southern Rhone valley. Under the guiding hand of Luc Tallaron, chief Oenologist, this innovative collection of growers and producers create a range of wines from a long list of local and international grape varieties. Our selection under our own “La Maison” label are three blended varietals in the three main wine colours. All are easy drinking and great value. Serve chilled. ABV: 12.5 %

La Maison Syrah Grenache 2007 Rosé Vignerons D’Ardechois, Côteaux de L’Ardeche

· Clean and very fresh with a ripe raspberry and red fruit flavour. Very quaffable. Great at any time.

· Les Vignerons D’Ardechois is a co-operative situated as its name suggests in the Côteaux D’Ardeche region of the Southern Rhone valley. Under the guiding hand of Luc Tallaron, chief Oenologist, this innovative collection of growers and producers create a range of wines from a long list of local and international grape varieties. Our selection under our own “La Maison” label are three blended varietals in the three main wine colours. All are easy drinking and great value. Drinking now. ABV: 12.5 %

 


 

Organic House Selection:

Red/White – £11.50/bottle

Falerio dei Colli Ascolani 2008 Saladini Pilastri

· Very fresh with ripe summer fruit aromas and a clean lively palate and finish. Organically produced blend of Trebbiano and Pecorino as fresh as a daisy.

· Saladini Pilastri is a family firm which has produced wine for many generations, but has recently introduced modern technology to great effect. Organic wines from the Piceno appellation are their trademark and they are excellent value for money.

· Serve chilled ABV: 13.0 %

Rosso Piceno 2007 Saladini Pilastri

· Soft, easy drinking yet well-made blend of 30% Montepulciano and 70% Sangiovese that nevertheless ends up tasting slightly claretty. Great value organic wine from this excellent producer.

· Saladini Pilastri is a family firm which has produced wine for many generations, but has recently introduced modern technology to great effect. Organic wines from the Piceno appellation are their trademark and they are excellent value for money. The ubiquitous Robert Parker of the wine advocate said of their 2007 red; “The estate’s 2007 Rosso Piceno is an unqualified success. This soft-textured red caresses the paIate with waves of ripe fruit, tobacco and spices. It offers remarkable balance at this level and must surely be one of Italy’s finest wines at this price point”

· Drinking now – ABV: 13.0 %

House Prosecco – from £17/bottle

Prosecco dei Colli Trevigiani San Simone, Friuli, Italy

· Very fresh soft easy to drink wine from this Northern Italian variety. Not too fizzy and with a clean dry taste, this is perfect for parties and a must for Bellinis!

· Located in Porcia in the heart of the Grave del Friuli area, San Simone is run by the Brisotto family who have owned the estate for 5 generations. Their Prosecco is a fine example of the style of wine from that region and is well worth a look. Serve chilled ABV: 11.0 %

House Champagne – from £26/bottle

Blanche Lepage Brut, Claude Dubois

· Clean fresh and vivacious, this has good fruit levels with a mouthwatering twist of acidity in the background. The finish is clean and dry. A great glass at this price.

· From their small split level winery at Ventheuil, on the North side of the valley from Epernay, The Dubois family create top quality chamapagnes from blends of the three traditional varieties. Ably run by Mme Claudy Dubois, they grow and vinify all their own wine in the traditional fashion. This wine is produced from 60% Pinot Meunier and 30% Pinot Noir with 10% Chardonnay, giving it the forward softness characteristic of Mme Dubois Champagnes. Serve chilled ABV: 12.0 %

 

Elderflower Sparkling Wine, Lyme Bay Winery, Dorset

· A delicious sparkling English wine made using a traditional method which produces a soft creamy bubbles complimenting the delicate flavour of elderflower. ABV: 12.0%

Welcome Drinks

· Pimms No.1 (with fruit, mint, cucumber etc.) £2.50/glass

· Fruit cocktail made with Kingston Black (from Somerset Cider Brandy) £3/glass

· Homemade lemonade/elderflower cordial £2/glass

· Mulled Cider £2/glass

· Elderflower Presse £2/glass

· Orange/Apple Juice £1/glass

 

We also stock award winning English aperitif, wine and sparkling selections from several counties – these include Camel Valley wines, the outstanding award winning Nyetimer Cuvee , Lyme Bay Sparkling Elderflower Wine, fruit wines and some delicious local selections from the Somerset Cider Brandy Company.

Drinks packages vary, as listed below (we can also do a bespoke order or mix and match if preferred). All welcome drinks upon arrival are factored in at 1.5 glass/per head and non-alcoholic drinks are unlimited.

Drinks package A £12/per head

* Pimms or homemade lemonade upon arrival (1.5 glasses per head)

* 1/2 bottle non-organic red or white wine per person with wedding breakfast

* 1 glass of Prosecco for the toast

Drinks package B £15/per head

* Prosecco or elderflower presse upon arrival

* 1/2 bottle of organic house red/white/rose with wedding breakfast

* glass of Prosecco for toast

Drinks package C from £14/per head

* As drinks package A with Champagne for toast instead of Prosecco

Drinks package D from £17/per head

* As drinks package B with Champagne for toast instead of Prosecco

Please let us know your preference and we will price this up for you

CORKAGE FEES

If you would prefer to supply your own drinks the following corkage fees apply:

· GLASS HIRE: for Welcome Drinks, Wine on Tables, and a Toast = £1+VAT per head, if you wish to include an evening bar please add another £1+VAT per head

· SERVICE: For up to 50 guests – £45/per hour, 51 to 65 guests – £65/per hour, 66 – 85 £75/hour and 85 – 100 – £85/per hour, 101-135 £95/per hour. All prices are subject to VAT.