Food! …Eating Well at Huntstile

We believe that everyone has the right to delicious, lovely, natural food that is untouched by mad scientists!

We are all passionate about locally grown, well-produced, quality food – our lives revolve around it. Preparing, cooking and sharing good food with our friends and family is one of our favourite ways to spend time. We enjoy sourcing good food and serving it to guests, friends, family – we don’t go looking for special ‘awards’ but we do spend time making sure that what we eat is good for us.
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Our little cafe area at Huntstile is where we serve breakfast to our guests and with a little notice we will happily provide lunches and suppers as well from Tuesdays to Saturdays. We were recently awarded 5 stars for our food, hygiene and safety standards.

Based in the former stables and hay loft, this is where the farming family and workers have eaten for over a hundred years. We have no fixed menu, however we do have an abundance of delicious locally produced fare.

There are some wonderful local suppliers in this area including organic meat and poultry producers:

We take a lot of pride in the food we serve, preparing food with love and care for our guests is our pleasure and we hope that you will share in our enjoyment.

Suppers are 3 courses of ‘Plat de Jour’ or Dish or the Day. We have tasty dishes of locally grown, fresh seasonal meat or fish and vegetarian options served with a selection of seasonal vegatables or salads, homemade puddings and organic teas and coffee.

At Huntstile we specialise in delicious traditional recipes from across the globe, some have been passed on from our mothers and grandmothers and some recipes imparted to us by the lovely people we have had the pleasure of working with at Huntstile over the years.

Please book well in advance


Breakfast - Continental buffet plus full Somerset cooked breakfast – £8.50 (included in B&B prices)
Packed Lunches – from £6 (sandwich, crisps, piece of fruit, slice of cake & drink)
Lunch -  2 courses                     – £12-19.00
Dinner - 3 courses and coffee    – £22.50- £28

Group Bookings

For parties of 20 or more you may like to book into our café for a Friday night supper

Seating
The Dove Loft – max. 40
The Stables – max. 26

Huntstile Café
for groups of 20 guests or more
Seasonal menus
one course: chilli, curry or casserole (one meat and one vegetarian choice)
served with potatoes or rice and seasonal vegetables or salads
£12.50 per head

two courses: as above plus one pudding (see choice below)
£17.50 per head

three courses as above plus choice of two starters & choice of two puddings (see choice below)
£22.50 per head

Choose from ….

Starters (choose one)
Mains (choose one meat + one veggi)
served with potatoes or rice and seasonal vegetables or salads
Chilli
Casserole
Curry

Puddings served with cream

Local Cheeseboard (+£3.0 supplement)

Coffee & Tea